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2009 Dreaming Tree Crush (Red Blend)
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  • Wine Profile
2009 Dreaming Tree Crush (Red Blend)

2009 Dreaming Tree Crush (Red Blend)

A blend of the North Coast’s finest varieties, this wine pulls you in with a smoky berry note and then jumps up with a raspberry jam.

“For Crush, Dave and I hand-selected a special blend of our favorite varieties to create a red wine that pulls you in with notes of smoky berry and a pop of raspberry jam. Around the dinner table or out on the patio, it’s a wine you’re going to want to share with your favorite people.”
– Steve Reeder on his Dave Matthews wine collaboration

“I swallowed it before I put the glass down. There wasn’t any opportunity to spit.” – Dave, on the time-honored traditions of wine-tasting

80007042
$15.00  /  Bottle
 
$180.00  /  Case
 
Cart Total:  $0.00
 

 
Wine Profile
Vintage: 2009
Wine Type: Red Wine
Varietal Composition:
67% Merlot
33% Zinfandel
Appellation: North Coast
Acid: 6.1g/L
PH: 3.53
Alcohol %: 13.5
Tasting Notes: A blend of the North Coast’s finest varieties, this wine pulls you in with a smoky berry note and then jumps up with a raspberry jam.
Winemaker Notes: Wines were periodically racked to clarify the wine and develop the smooth tannin structure. After 19 months of oak aging, the individual varieties were blended to create The Dreaming Tree Crush Red Wine Blend.
Food Pairing: A quaffable wine that is tasty with Spanish orange and onion salad, or with Vietnamese-style grilled ribs and rice.

Tasting Notes:
A blend of the North Coast’s finest varieties, this wine pulls you in with a smoky berry note and then jumps up with a raspberry jam.

Winemaker Notes:
Wines were periodically racked to clarify the wine and develop the smooth tannin structure. After 19 months of oak aging, the individual varieties were blended to create The Dreaming Tree Crush Red Wine Blend.

Food Pairing:
A quaffable wine that is tasty with Spanish orange and onion salad, or with Vietnamese-style grilled ribs and rice.

 

 

Vintage: 2009
Wine Style: Red Wine
Varietal Composition:
67% Merlot
33% Zinfandel
Appellation: North Coast
Acid: 6.1g/L
PH: 3.53
Alcohol %: 13.5
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