| Vintage: | 2009 |
| Wine Type: | Red Wine |
| Varietal: | Cabernet Sauvignon |
| Varietal Composition: | |
| 80% | Cabernet Sauvignon |
| 20% | Merlot |
| Acid: | 5.5 g/L |
| PH: | 3.63 |
| Barrel Aging: | |
| 19 months | |
| Residual Sugar: | 3.0 g/L |
| Alcohol %: | 13.5 |
| Tasting Notes: | Classic aromas of blackberry, cherry, and dry herb notes are wrapped by toasted vanilla and soft, mouth-filling tannins. It’s elegant and supple. |
| Food Pairing: | A fun start or end to any meal or gathering. Also enjoyed with grilled rack of lamb or rich lentil salad. |
Tasting Notes:
Classic aromas of blackberry, cherry, and dry herb notes are wrapped by toasted vanilla and soft, mouth-filling tannins. It’s elegant and supple.
Food Pairing:
A fun start or end to any meal or gathering. Also enjoyed with grilled rack of lamb
or rich lentil salad.
| Download Wine Notes | |||||
| Vintage: | 2009 | ||||
| Wine Style: | Red Wine | ||||
| Varietal: | Cabernet Sauvignon | ||||
| Varietal Composition: |
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| Acid: | 5.5 g/L | ||||
| PH: | 3.63 | ||||
| Barrel Aging: |
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| Residual Sugar: | 3.0 g/L | ||||
| Alcohol %: | 13.5 | ||||
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