Vintage:	2006
Wine Type:	Red Wine
Varietal:	Merlot
Appellation:	Paso Robles
Acid:	6.1 g/L
PH:	3.5
Aging:	14 months in French and East European Oak, 30% new oak
Alcohol %:	13.8
Tasting Notes:	94% Merlot, 4% Petite Verdot, 2% Cabernet, Pinot Noir, Petite Sirah Deep claret appearance with crimson hues. Explosive black cherry with bright raspberry aromas and notes of white pepper and toasty sweet oak. Dense, dark, jammy blackberry flavor, with generous spice and vanilla, firm tannins and a long, graceful finish.
Awards:	San Francisco Chronicle Wine Competition 2009 Silver Medal Winner

Tasting Notes:
94% Merlot, 4% Petite Verdot, 2% Cabernet, Pinot Noir, Petite Sirah

Deep claret appearance with crimson hues. Explosive black cherry with bright raspberry aromas and notes of white pepper and toasty sweet oak. Dense, dark, jammy blackberry flavor, with generous spice and vanilla, firm tannins and a long, graceful finish.

Awards:
San Francisco Chronicle Wine Competition
2009 Silver Medal Winner

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